Recent food price increases reportedly caused significant numbers of households to fall into poverty, particularly in the developing world. Most research into the welfare effects of these food price changes assumes constant demand or approximates second order substitution effects. Poverty...

Graduate students frequently have difficulty defining, developing, and resolving research problems in a manner consistent with the agricultural economics community. We report on a seminar that focuses on professional dialogue to assist graduate students to integrate subject matter courses into...

A general equilibrium approach is used to evaluate the welfare impacts of alternative policies for reducing agricultural pollution in an open economy with preexisting distortions caused by income taxes and agricultural subsidies. The policies examined here include the removal of distortionary...