This paper examines the role of direct compensation payments for agrobiodiversity conservation, using minor millet landraces in India as an example. The cost of farmer participation in a hypothetical ‘payments for agrobiodiversity conservation services’ (PACS) scheme is estimated using a...

In this paper, the authors discuss the ways in which national governments, firms, and individuals respond to policy related to food safety, environmental protection, and trade. These responses must be considered in the development of policy to ensure the best possible outcomes. It accounts for...

This paper is a micro-level investigation into the farm-level productivity and efficiency impacts of zero tillage (ZT), a prominent resource conservation technology in agriculture. Often heralded as more sustainable than its conventional tillage alternatives, ZT has a number of positive...

Studies from different countries show that transgenic Bacillus thuringiensis (Bt) crops can reduce chemical pesticide use with positive economic, environmental, and health effects. However, most of these studies build on cross-section survey data, so that longer term effects have not been...

Bacillus thuringiensis (Bt) vegetables will likely be commercialized in India soon. The technology could reduce pesticide residues in foods. Yet it is unclear whether consumers will appreciate this health advantage, or whether potential GM crop risks will dominate their attitudes. Using...