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In this article, we show how the degree of risk aversion, discounting, and preference for intertemporal substitution for a natural resource manager can be structurally estimated within a recursive utility framework. We focus on the management of a reservoir in California, and test the data for...
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The various ways in which livestock production systems can be incorporated into economic, partial-equilibrium, multi-market models are presented, and the challenges outlined. A particular focus and illustrative case is livestock feed. Foremost among the challenges is the reconciliation of...
Persistent link: https://www.econbiz.de/10011117277
In this article, we motivate the use of foresight as a tool for research and policy planning, and draw examples from a number of foresight studies that have been done to envision global change and to better understand their underlying drivers. We point to the weaknesses that some foresight...
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This study seeks to assess the future impacts of biofuel production on regional agricultural and related sectors over the next decade with a specific focus on the vulnerable regions of developing nations. Using a modification of the GTAP modeling platform to account for the global interactions...
Persistent link: https://www.econbiz.de/10011051588
This study assesses the future impacts of biofuel production from the world’s major biofuel producers (the US, Brazil and the EU) over the next decade on global markets and the resulting spatial implications on income distribution and agricultural production in China. Rising global commodity...
Persistent link: https://www.econbiz.de/10011040926
We construct a disaggregated rural economywide model with a focus on gender and immigration as well as on the allocation of time to wage work, household production activities, and housework (reproduction). We use this model to simulate the impacts of the Dominican Republic-Central American Free...
Persistent link: https://www.econbiz.de/10010577450
Global livestock production accounts for about 80% of global land use, is one of the main drivers of biodiversity loss, and is responsible for about 18% of global greenhouse gas emissions. These impacts are likely to become more pressing as a consequence of rising demands for meat, eggs and...
Persistent link: https://www.econbiz.de/10010593949