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Trustworthy eco-labels provide consumers with valuable information on environmentally friendly products and thus promote green consumerism. But what makes an eco-label trustworthy and what can government do to increase consumer confidence? The scant existing literature indicates that low...
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We report on an assessment of the potential for energy production from on-farm anaerobic digestion (AD) in England based on findings from a survey of farmers where it was found that around 40% of 381 respondents might install AD on their farms. These 'possible adopters' tended to have large...
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