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Conceptual framework for system analysis of family-run agricultural enterprises

Gabriel, Andreas; Bitsch, Vera; Menrad, Klaus - In: Journal of small business and entrepreneurship : JSBE ; … 28 (2016) 4/6, pp. 325-344

Persistent link: https://www.econbiz.de/10011665426

Innovations at the borderline of food, nutrition and health in Germany : a systems' theory approach

Menrad, Klaus - In: Agrarwirtschaft : Zeitschrift für Betriebswirtschaft, … 50 (2001) 6, pp. 331-341

Persistent link: https://www.econbiz.de/10001608583

National innovation systems in horticulture in Germany and the Netherlands

Menrad, Klaus; Gabriel, Andreas - In: International Journal of Public Policy 4 (2009) 6, pp. 479-494

The paper compares the innovation systems of horticulture in Germany and the Netherlands, which are both important producers of horticultural products in Europe. Based on the theoretical framework of national systems of innovation, the R&D structures, the characteristics of firms and important...

Persistent link: https://www.econbiz.de/10008563995

Entwicklungstendenzen im Ernährungsgewerbe und im Lebensmittelhandel in Deutschland : Implikationen für die strategische Ausrichtung der Unternehmen

Menrad, Klaus - In: Berichte über Landwirtschaft : Zeitschrift für … 79 (2001) 4, pp. 597-627

Persistent link: https://www.econbiz.de/10001644981

Das Innovationssystem der Lebensmittelindustrie in Deutschland

Menrad, Klaus - In: Berichte über Landwirtschaft : Zeitschrift für … 81 (2003) 4, pp. 582-613

Persistent link: https://www.econbiz.de/10001883356

Consumers' preference heterogeneity for GM and organic food products in Germany

Emberger-Klein, Agnes; Zapilko, Marina Annette; Menrad, … - In: Agribusiness : an internat. journal 32 (2016) 2, pp. 203-221

Persistent link: https://www.econbiz.de/10011549524

Carbon information on vegetables : how does it affect the buying process?

Lampert, Paul; Menrad, Klaus; Emberger-Klein, Agnes - In: International journal of consumer studies 41 (2017) 6, pp. 618-626

Persistent link: https://www.econbiz.de/10011823211

Attitudes and habit in value perception for foods

Lemmerer, Andreas; Menrad, Klaus - In: Journal of food products marketing 23 (2017) 1, pp. 99-121

Persistent link: https://www.econbiz.de/10011708085

A systematic review on the effects of personalized price promotions for food products

Thi Thuy Minh Nguyen; Emberger-Klein, Agnes; Menrad, Klaus - In: Journal of food products marketing : innovations in … 25 (2019) 3, pp. 257-275

Persistent link: https://www.econbiz.de/10012243239

Acceptance of new food products : reference prices and psychological moderators of heterogeneous price effects

Lemmerer, Andreas; Menrad, Klaus - In: Journal of food products marketing : innovations in … 25 (2019) 7, pp. 713-733

Persistent link: https://www.econbiz.de/10012243608