The expansion of obesity stands as a major food related health concern arguably driven by a socio-economic vector. However, alongside its prevalence, still scant evidence has examined on the underlying factors that explain the emergence socio-economic inequalities in obesity. This paper makes...

Torrefaction is an emerging technology which enables greater co-firing rates of biomass with coal. To date however there has been a lack of real production data from pilot-scale torrefaction plants. Without such data any environmental benefits of torrefied pellet production are difficult to...

La mayor parte de los trabajos publicados en España sobre demanda de alimentos han tratado de medir la influencia de variables tradicionales, renta y precios, así como la de algunas variables sociodemográficas. Sin embargo, hoy en día existen otra serie de factores que determinan, en gran...