Showing 1 - 6 of 6
The transition out of extreme poverty and hunger in agrarian economies requires an understanding of how new agricultural technologies are adopted by poor farmers. In Uganda, improved germplasm from the cassava breeding program has generated new varieties that are increasingly being grown by...
Persistent link: https://www.econbiz.de/10005068369
in order to determine marketing potential relating to the different improved sorghum varieties. A total of 231 consumers …
Persistent link: https://www.econbiz.de/10005068376
The traditional way of information dissemination has been through people; the modern way is through the electronic media – improved information and communication technologies (ICTs). For effectiveness, modern ICTs should help women to improve on their income generating capacity. Issues of level...
Persistent link: https://www.econbiz.de/10005068383
Indicators of poverty in western Kenya show high poverty levels. The area has low dairy development yet the potential for dairy development is quite high. Dairy farming has the potential to reduce poverty by increasing incomes and reducing unemployment. This paper reports factor...
Persistent link: https://www.econbiz.de/10005068385
Discriminant analysis was used to identify the characteristics that distinguish between fully-certified organic, partially-certified organic and non-organic farmers in Umbumbulu district, KwaZulu-Natal (KZN), South Africa (SA) during October- November 2004. 200 farmers interviewed were drawn by...
Persistent link: https://www.econbiz.de/10005068440
This study assessed the determinants of intensity of improved rice varieties adoption using the Tobit model and also employed. The Heckman Two-stage model was used to identify the determinants of market participation and its potential impact on farming households’ welfare in three states...
Persistent link: https://www.econbiz.de/10011207552