With a declining share of the domestic meat market, some beef producers are becoming more attentive to opportunities for value-added products tailored to the desires of certain consumer segments. Using a survey of St. Louis and Kansas City, Missouri meat consumers, this study investigates...

The rapidly growing beef cattle herd of the Peoples Republic of China is largely carried as small numbers of animals on smallholder farms. These enterprises have traditionally focussed on cereal and vegetable crops. Limited plantings of specialised forages combined with a poor knowledge of...

Invasive species are significant threats to biodiversity, natural ecosystems and agriculture leading to large worldwide economic and environmental damage. Spread and control of invasive species are stochastic processes with important spatial dimensions. Most economic studies of invasive species...