Sustainable food production depends on well functioning agro-biological ecosystems: a diversity of living organisms—the biodiversity—plays a critical role in the function of these ecosystems, particularly in the way in which biotic and abiotic processes shape agricultural productivity and...

Humans have been trading seafood and seafood products since time immemorial. This trade has commonly crossed national boundaries, but the scale of trade has increased markedly in the past twenty years. By and large the distilled view of nations is that trade is good and there has been...