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~institution:"European Centre for the Development of Vocational Training"
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Berufsbildung
10
Tourismus
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10
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9
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Guerra, Duccio
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Peroni, Giovanni
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Burns, Jim A.
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King, Richard
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Lohmann, Martin
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Duarte, Acácio F.
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Feijen, Toos
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Kruse, Wilfried
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Politi, Corrado
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1
Tessaring, Manfred
1
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European Centre for the Development of Vocational Training
World Tourism Organization
139
OECD
101
Volkswirtschaftliche Fakultät, Ludwig-Maximilians-Universität München
96
International Monetary Fund (IMF)
89
International Monetary Fund
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European Parliament / Directorate-General for Internal Policies of the Union
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European Food Safety Authority
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Organisation for Economic Co-operation and Development
15
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15
Edward Elgar Publishing
14
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14
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CEDEFOP-Dokument
2
FORCE - Formation continue en Europe
2
CEDEFOP - Community directory of occupational profiles
1
CEDEFOP Document
1
CEDEFOP document
1
CEDEFOP documento
1
Community directory of occupational profiles
1
Document CEDEFOP
1
Documento CEDEFOP
1
Food and beverages sector : Denmark report
1
Food and beverages sector : Ireland report
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1
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ECONIS (ZBW)
19
USB Cologne (EcoSocSci)
2
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1
Training in the food and beverages sector in the Netherlands : report for the FORCE programme
Feijen, Toos
-
1996
-
1. ed
Persistent link: https://www.econbiz.de/10000943745
Saved in:
2
Training in the food and beverages sector in Luxembourg : report for the force programme
Spence, Jacqueline M.
-
1996
-
1. ed
Persistent link: https://www.econbiz.de/10000931827
Saved in:
3
Relationships between food manufacturers and retailers and possible implications for training
King, Richard
;
Kruse, Wilfried
-
1996
-
1. ed
Persistent link: https://www.econbiz.de/10000934275
Saved in:
4
Training in the food and beverages sector in Denmark : report for the FORCE programme
Holst, Ole
-
1995
-
1. ed
Persistent link: https://www.econbiz.de/10000574213
Saved in:
5
Training in the food and beverages sector in the United Kingdom : report for the FORCE programme
Burns, Jim A.
-
1994
-
1. ed
Persistent link: https://www.econbiz.de/10000896162
Saved in:
6
Training in the food and beverages sector in Ireland : report for the FORCE programme
Hunt, Deirdre
-
1994
-
1. ed
Persistent link: https://www.econbiz.de/10000896166
Saved in:
7
Quality in VET in European SMEs : a review of the food processing, retail and
tourism
sectors in Bulgaria, the Czech Republic, Romania and Slovakia
European Centre for the Development of Vocational Training
-
2010
investigate small enterprises in specific sectors (food processing, retail distribution and
tourism
) in which SMEs, and especially …
Persistent link: https://www.econbiz.de/10015311507
Saved in:
8
Weiterbildung in der Nahrungs- und Genussmittelindustrie : eine Studie im Rahmen des Force-Programms; [Europäischer Bericht]
Burns, Jim A.
(
contributor
)
-
University of Reading
-
1995
-
1. Aufl.
Persistent link: https://www.econbiz.de/10014272617
Saved in:
9
Zusammenfassung der europäischen Berichte Einzelhandel, KFZ-Handwerk, Nahrungs- und Genussmittelindustrie
1995
-
1. Aufl.
Persistent link: https://www.econbiz.de/10014272620
Saved in:
10
Analisi della struttura dei profili professionali nel settore turistico in Italia : studio realizzato per conto del CEDEFOP
Peroni, Giovanni
(
contributor
)
-
1991
-
1. ed
Persistent link: https://www.econbiz.de/10000831100
Saved in:
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