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The book, an art book on food, is based on material gathered during RESONANCES I, an ad hoc project organized by the … considering food not only as a mere scientific, technical and commercial matter of fact but also as a social, cultural and …
Persistent link: https://www.econbiz.de/10015291555
The book, an art book on food, is based on material gathered during RESONANCES I, an ad hoc project organized by the … considering food not only as a mere scientific, technical and commercial matter of fact but also as a social, cultural and …
Persistent link: https://www.econbiz.de/10015291780
(sucrose, fructose and lactose) in food by liquid chromatography. The second method consists in an enzymatic hydrolysis of …
Persistent link: https://www.econbiz.de/10015317478
feasibility study aims to explore the effectiveness of a crowdsourcing mobile app (Food-Checker) as a tool to monitor the … Romania) between September 2022 and March 2023. The study results demonstrate that Food-Checker can effectively utilise AI …
Persistent link: https://www.econbiz.de/10015276505
Food waste is a pressing issue with significant environmental, social and economic consequences. In the EU, nearly 59 … million tonnes of food waste (131 kg/inhabitant) are generated each year. The largest share of food waste is generated in … households and food services. The food groups that are most commonly wasted are vegetables, fruits and cereals. Consumers can …
Persistent link: https://www.econbiz.de/10015279727
Food waste is a pressing issue with significant environmental, social and economic consequences. In the EU, nearly 59 … million tonnes of food waste (131 kg/inhabitant) are generated each year. The largest share of food waste is generated in … households and food services. The food groups that are most commonly wasted are vegetables, fruits and cereals. Consumers can …
Persistent link: https://www.econbiz.de/10015279817
is a Proficiency Testing (PT) on food simulant E spiked with potential migrant substances carried out by the European … Union Reference Laboratory (EURL) for Food Contact Materials (FCM). Regulation (EU) No 10/2011 establishes food simulant E … and quantify the substances spiked in the food simulant by using the analytical method of their choice. The z-score values …
Persistent link: https://www.econbiz.de/10015298006
identification and the quantification of unknown substances in the food simulant E. Regulation (EU) No 10/2011 establishes poly(2 …,6-diphenyl-p-phenylene oxide) (e.g. Tenax®) as food simulant E for testing migration compliance of plastics in contact with dry … foodstuffs. The choice of the substances was based on the recent scientific literature related to migration from food contact …
Persistent link: https://www.econbiz.de/10015305662
) gather and analyse information on the supply chains for agricultural and food products in mountain areas; (ii) review the …
Persistent link: https://www.econbiz.de/10015305552
Persistent link: https://www.econbiz.de/10015283576