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competitiveness and innovativeness of companies and regions. The economic benefits achieved by companies participating in a cluster are varied and depend on the individual's experience, human and intellectual capital, organizational efficiency, etc. However, clusters are an important mechanism...
Persistent link: https://www.econbiz.de/10010914618
São Tomé e Principe is a small country in the middle of the Atlantic and exactly located at the Equator. It is a country where food consumption has been mainly dependent upon local production (where nature is very exuberant), but where imports, donations and globalization are determinant...
Persistent link: https://www.econbiz.de/10010914621
Consumer oriented marketing concept appeared to be effective in accordance to the shift from the traditional marketing approach to the modern marketing approach. This process brings about the concept of customer value in retail food sector as it is the case in other sectors. The rise in number...
Persistent link: https://www.econbiz.de/10010914926
In many of the developing (transition) countries, government is promoting the use of cooperatives as organizations that can help enhance the development of farmers and other communities. Agricultural cooperatives are believed to function as a tool for the government in promoting the economic and...
Persistent link: https://www.econbiz.de/10011069843
The debate about the governance of complex systems of production represents a rich branch of the literature of applied organization theory. The particular application to agro‐related networks is a relevant example since agriculture plays new roles in modern society. The core of the analysis is...
Persistent link: https://www.econbiz.de/10008853613
information regarding the importance of the main products of the agribusiness sector to the Brazilian economy. Special attention …
Persistent link: https://www.econbiz.de/10011078217
This paper presents the results of a rapid consumer survey undertaken in Uganda. The survey aimed at identifying preferred quality and safety attributes, retail forms and retail outlets for major livestock products and by type of consumers. Results of the survey, combined with nationally...
Persistent link: https://www.econbiz.de/10011078188
The purpose of this paper is to provide firms in the food and agricultural sector a model that enables them to assess their corporate social initiatives in conjunction with their stakeholders. Building on the concepts of corporate social responsibility (CSR), corporate social performance (CSP)...
Persistent link: https://www.econbiz.de/10011078189
This paper provides insights of the Italian farmers' markets (FMs) experience. These short food chains can be conceptualized among the so-called "alternative agro-food networks", which reject the traditional food chains features - productivity, products standardization and industrial...
Persistent link: https://www.econbiz.de/10011078190
Due to manifold scandals meat production and processing has been in the spotlight of public concern over the last decades. CSR can safeguard an enterprise against risks following e.g. food safety, environmental or social incidences in a sector. To reap the full benefit of their CSR involvement...
Persistent link: https://www.econbiz.de/10011078191