Showing 1 - 10 of 23
Taking successful development interventions to scale is critical if the world is to achieve the Millennium Development Goals and make essential gains in the fight for improved agricultural productivity, rural incomes, and nutrition. How to support scaling up in these three areas, however, is a...
Persistent link: https://www.econbiz.de/10010735452
We study the value chain of teff, Ethiopia’s most important staple food crop by area and value. Based on large-scale primary surveys, we find significant changes in the last decade. First, there is increasing adoption of modern inputs (chemical fertilizer, improved varieties, and...
Persistent link: https://www.econbiz.de/10011132618
This paper explores initial findings from four case studies in the Gender, Agriculture, and Assets Project on changes in gender relations in different agricultural interventions. It documents the adaptive measures projects are taking to encourage gender-equitable value chain projects. Findings...
Persistent link: https://www.econbiz.de/10011132653
Feeding nine billion people by 2050 is a top priority on the global agenda for sustainable and inclusive development. This task is especially formidable in Asia, where more than two-thirds of the world’s poor and malnourished people live. Food prices in Asia are projected to remain high...
Persistent link: https://www.econbiz.de/10011132827
Persistent link: https://www.econbiz.de/10011114807
Persistent link: https://www.econbiz.de/10010736367
Persistent link: https://www.econbiz.de/10010736381
The objective of this paper is to identify strategies to reduce aflatoxin contamination of groundnuts in Ghana in order to enable the development of competitive and safe groundnut-based value-adding enterprises. We examine the quality assur-ance institutions with oversight on the groundnut value...
Persistent link: https://www.econbiz.de/10010762121
In Ghana, the agricultural sector in general and the tomato sector in particular have not met their potential. In the tomato sector, production seasonality, the dominance of rainfed agriculture, high perishability of the fruits combined with no storage facilities, and poor market access, have...
Persistent link: https://www.econbiz.de/10010762126
Processing of highly perishable non-storable crops, such as tomato, is typically promoted for two reasons: as a way of absorbing excess supply, particularly during gluts that result from predominantly rainfed cultivation; and to enhance the value chain through a value-added process. For Ghana,...
Persistent link: https://www.econbiz.de/10010762131