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~institution:"Vereinte Nationen / Wirtschaftskommission für Europa"
~subject:"Agricultural product"
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Standardisierung
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13.11.1989
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UN/ECE standards for fresh fruit and vegetables : recommended by the Working Party on
Standardization
of Perishable Produce and Quality Development
1991
-
Rev. 2
Persistent link: https://www.econbiz.de/10000346433
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2
UN ECE standards for fresh fruit and vegetables : recommended by the Working Party on
Standardization
of Perishable Produce and Quality Development
1991
Persistent link: https://www.econbiz.de/10000841925
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3
UN ECE standards for dry and dried fruit : recommended by the Working Party on
Standardization
of Perishable Produce and Quality Development
United Nations / Economic Commission for Europe / …
-
1992
Persistent link: https://www.econbiz.de/10000848046
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4
UN/ECE standard for poultry meat and explanatory brochure : recommended by the Working Party on
Standardization
of Perishable Produce of the Economic Commission for Europe
1986
Persistent link: https://www.econbiz.de/10000697692
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5
Normes CEE ONU concernant les fruits et légumes frais : recommandées par le Groupe de Travail de la Normalisation des Produits Périssable de la Commission Economique pour l'Europe...
1988
Persistent link: https://www.econbiz.de/10000773894
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