China is a key player in global agricultural markets, and the number one importer of U.S. soybeans and cotton, whereby soybeans and cotton are two of the main biotech commodities commercialized in the United States. As of 2005, 87% of soybeans and 79% of cotton planted in the U.S. were biotech....

The only commercial genetically modified (GM) subsistence food crop is white maize in South Africa, which was released in 2001/2. This paper reports on the performance of insect resistant (Bt) white maize grown by smallholders in Hlabisa, KwaZulu Natal, where the other development is minimum...

This paper addresses the value of bioprospection for genetic resources (GR) and traditional knowledge (TK) from the South for industrial/research input. The focus is on a dynamic approach to contracting and property rights building upon insights from evolutionary institutional economics. Drawing...