This paper investigates sources and determinants of agricultural growth in Africa, concentrating on the growth path during the last three decades. The analysis employs the broader framework provided by empirical growth literature and recent developments in Total Factor Productivity (TFP)...

The restructuring process of the food markets in South Africa is at an advanced stages of consolidation and the emergence dominance of few supermarket chains expanding into non-traditional areas, through franchise format stores and forecourt stores overtaking informal wet markets and green...

Striga hermonthica (del) Benth is threatening rural livelihoods in western Kenya where maize is the major food and cash crop. Vulnerability analysis was conducted on a sample of 802 households in eight districts of Nyanza and Western provinces. Farmers perceived Striga as the major cause of...

Face à l'inefficacité et l'inefficience des systèmes de commercialisation en ASS, la présente étude tente d’évaluer les marges commerciales et l’équité du commerce du maïs, du sorgho, du gari, de la tomate, de l’oignon, du poisson et du bétail au Togo. Elle conclut que les...

The transition out of extreme poverty and hunger in agrarian economies requires an understanding of how new agricultural technologies are adopted by poor farmers. In Uganda, improved germplasm from the cassava breeding program has generated new varieties that are increasingly being grown by...

To improve the livelihood of the poor in Sub-Saharan Africa (SSA) much attention has been paid to the development of new agricultural technologies. We hypothesize that farmers can also improve their livelihood through cooperation. Partial cooperation, in which knowledge is shared or bargaining...

Agricultural intensification is widely seen as a condition sine-qua-non for enhanced food security and as a major driver for overall economic growth in sub-Saharan Africa (SSA). In this process, the financial system has an important role to play, especially to finance agricultural inputs....

Increasing foreign exchange problems and deteriorating prices of traditional export commodities have led policy makers and donor agencies to seek diversification in export crop production. In Ghana, crops such as pineapples and mangoes appear promising because of their high labour intensity and...

Many countries in the world have adopted genetically modified organisms as products that can have great beneficial impact on agriculture, industry and trade. However, to date for the whole of Africa, only South Africa has commercialized genetically modified organisms (GMOs). Realizing the high...