Consumer tests are utilized by medium and large food companies to evaluate new products or test new product formulations on potential buyers. The typical objective is to examine various sensory attributes for liking and to examine whether adjustable product attributes such as saltiness,...

Horticulture Extension faculty in Salt Lake County was presented a challenge in spring of 2014 to identify sources of local produce to benefit homebound Meals on Wheels clients through the newly developed Meals Plus Program (MPP). Although the delivery of produce to clients was not a problem...

In highly urbanized contexts a strategy for improving food provision and a sustainable use of resources is needed. In order to ensure this, specific interventions should be supported by a background analysis, deepening the potentialities of the local system in responding to urban food demand....

A shopping-habits survey was completed at selected California WIC clinic sites. Although the survey was given to WIC program participants from all racial or ethnic groups, tests revealed that a representative sample was obtained only from members of the Hispanic population, who make up the...

This research evaluates the effects of entry by supercenters and warehouse club retailers on the location of retail grocery sales. Drawing on location theory and empirical works, spatial econometric convergence models are specifi ed and estimated. Because grocery shopping is generally a local...

This paper investigates the impacts of financial constraints on the structural development of four European regions. The spatial-dynamic agent-based model used considers individual farms’ investment behaviour while those indirectly interact via land rental markets. Scenarios with different...

The conditional cash transfer program «Oportunidades» has been implemented in Mexico in order to alleviate intergenerational poverty by investing in human capital through education, health and nutrition. We estimate food and nutrient elasticities of demand with respect to income and price by...

This paper analyzes the relationship between international and domestic food prices in a stylized economic model. The model is based on the empirically sound principle of quality substitution and a dichotomy between traded and domestic goods. Households are equipped with preferences which make...

Development organisations need easy-to-use and quick-to-implement indicators to quantify poverty when requested to measure program impact. In this paper we assess the validity of the Progress out of Poverty Index (PPI)TM, a country-specific indicator based on ten closed questions on directly...