The goal of the present paper resides in the comparative analysis of the statistical FAOSTAT data and information in the last 25 years, for the EU countries and other European countries, completed with data and information from the well known literature and from webographics, refering to the...

This paper analyzes the changes that occurred in Moldova’s trade of agricultural and food products since the implementation of the Deep and Comprehensive Free Trade Agreement (DCFTA) with European Union. The research will include the analysis of Moldova’s foreign trade activity from the...

The paper intends to examine the effects of the accession to the European Union on Romania's cereal sector, in the period 2007-2016, in terms of evolution of areas cultivated with wheat and maize, production in volume and value terms, consumption and self-sufficiency, exports and imports, as...

The present study investigates various issues related to farm competitiveness, using viability indicators, such as Net Value Added and Net Income of farms, as well as indicators regarding factor productivity, highlighting the relationship between productivity, farm typology and farm size....

The coupled support is a production limiting system, which is granted under the form of an annual payment, to those sectors or regions in a Member State, where certain types of agriculture or certain agricultural sectors, which are very important from economic, social or environmental reasons,...

In most European countries in the energy sector, a reconsideration of renewable energy priorities is taking place, increasing consumer safety and protecting the environment through the use of renewable energy sources that provide an affordable and guaranteed solution in the medium and long term....

The wine-growing and wine-making complex of Moldova has come a long way: from metal-intensive technical equipment from unalloyed steels to modern European equipment from stainless, food-grade material. All new vineyard plantings are created from planting of certified material of our own...

The paper aims to assess the competitiveness of Moldovan agri-food products at the regional level, with an emphasis on neighbouring countries. Taking into account the latest trends in export of agri-food products, it is becoming necessary to analyze what are the most competitive Moldovan...

The Common Agricultural Policy is the basis for ensuring food security, the sustainable use of natural resources and the balanced development of rural areas in the Member States of the European Union. The three paths of the CAP through which these objectives are achieved are: direct payments,...

In the post-accession period, a common feature of the international agri-food trade of the new Member States was a significant increase in the volume and value of export and import flows, thus contributing to the increase in intra- and extra-Community trade. Despite these increases in total...