Cattle producers were surveyed to determine their adoption rates and reasons for non-adoption of 16 best management practices. Potential reasons for non-adoption included unfamiliarity, non-applicability, high cost, still considering adoption, and preference not to adopt. The two most commonly...

The U.S. dairy industry is undergoing rapid structural change, evolving from a structure including many small farmers in the Upper Midwest and Northeast to one that includes very large farms in new production regions. Small farms are struggling to retain competitiveness via improved management...

The relative importance of seven goals were elicited for Louisiana beef and dairy producers using the fuzzy pair-wise comparison method. Beef producers were more concerned with maintaining and conserving land, while dairy producers were more concerned with financial goals such as maximizing...