Plant water status is a key factor impacting crop growth and agricultural water management. Crop water stress may alter canopy temperature, the energy balance, transpiration, photosynthesis, canopy water use efficiency, and crop yield. The objective of this study was to calculate the Crop Water...

Serious water deficits and deteriorating environmental quality are threatening agricultural sustainability in the North China Plain (NCP). This paper addresses spatial and temporal availability of water resources in the NCP, identifies the effects of soil management, irrigation timing and...

Water is the most important limiting factor of wheat (Triticum aestivum L.) and maize (Zea mays L.) double cropping systems in the North China Plain (NCP). A two-year experiment with four irrigation levels based on crop growth stages was used to calibrate and validate RZWQM2, a hybrid model that...

Well tested agricultural system models can improve our understanding of the water quality effects of management practices under different conditions. The Root Zone Water Quality Model (RZWQM) has been tested under a variety of conditions. However, the current model's ability to simulate...

Water and nitrogen surpluses are major concern for the new intensive olive groves in South of Portugal. In this study, field measurements were integrated with a system model, Root Zone Water Quality Model (RZWQM2) to assess the sustainability and environmental impact of fertigation in an...

Studies quantifying winter annual cover crop effects on water quality are mostly limited to short-term studies at the plot scale. Long-term studies scaling-up water quality effects of cover crops to the watershed scale provide more integrated spatial responses from the landscape. The objective...