The study aim is to present a review of the literature dedicated to green public procurement. We analyse traditionally and using a structured literature review 115 articles indexed in Scopus on this topic. The contribution of the paper consists in the development of the knowledge regarding the...

Cultured meat obtained in vitro from animal cells represents one of the recent concerns of specialists, who thus try to solve part of the issues related to animal welfare and sustainable meat production. Beyond the technical difficulties that must be overcome, the acceptance of cultured meat by...