This article addresses the current status of farm buyer market power. We argue that buyer power concerns are often overstated because traditional models of buyer power are incapable of depicting the economic interactions that are fundamental to modern agricultural markets, where exchange is...

The authors provide a historical census of all 7,967 graduated doctoral students in agricultural economics from U.S. programs between 1951 and 2005. They provide the first comprehensive study of the history and current state of the highest degree of the agricultural economics profession, show...

The pressure to find solutions for high rates of obesity and overweight in the U.S. population has led industry groups to introduce voluntary front-of-package (FOP) nutritional labeling for beverages. This research examines the impact of these labels on consumers' perceptions of the healthiness...