Showing 1 - 10 of 19
The definition of inequality is complicated and difficult to assess, and there are various means by which it is … evaluated. This study uses the now well-accepted measures of body mass, height, and weight to assess inequality's relationship … inversely related to body mass, however positively related to weight. Because weight increased with age and age inequality, the …
Persistent link: https://www.econbiz.de/10012542159
When traditional methods for measuring economic welfare are scarce or unreliable, heights and BMIs are now well accepted measurements that represent biological conditions during economic development. Weight, after controlling for height, is an alternative measure to BMI for current net...
Persistent link: https://www.econbiz.de/10011374201
greater wealth inequality. …
Persistent link: https://www.econbiz.de/10011392586
Heights and body mass index values (BMIs) are now well accepted measures that reflect net nutrition during economic development and institutional change. This study uses 19th century weights instead of BMIs to measure factors associated with current net nutrition. Across the weight distribution...
Persistent link: https://www.econbiz.de/10011334236
When traditional measures for health and economic welfare are scarce or unreliable, height and the body mass index (BMI …
Persistent link: https://www.econbiz.de/10011761584
. Women's BMIs decreased throughout the late 19th and early 20th centuries, which may have implications for the health and …
Persistent link: https://www.econbiz.de/10011444868
Nineteenth century white US statures varied with nutrition, disease exposure, and the physical environment. An additional explanation for stature growth is vitamin D production. Vitamin D is produced internally by the synthesis of cholesterol and sunlight in the epidermis. However, studies that...
Persistent link: https://www.econbiz.de/10003898840
Persistent link: https://www.econbiz.de/10003965104
This paper calls into question the currently most influential model of international trade. An empirical finding by Trefler (2004, AER) and others that industrial productivity increases more strongly in liberalized industries than in non-liberalized industries has been widely accepted as...
Persistent link: https://www.econbiz.de/10009786082
Using data from late 19th and early 20th century US prisons, this study estimates the basal metabolic rates and calories for Americans of European descent. Throughout the 19th century, white basal metabolic rates (BMRs) and calories declined across their respective distributions, and much of the...
Persistent link: https://www.econbiz.de/10010375168