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1
Technological Changes in Beef and Pork Production: Effects on
Marketing
Margins and Prices
Marsh, John M.
;
Brester, Gary W.
- In:
Choices
18
(
2003
)
4
Persistent link: https://www.econbiz.de/10008643575
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2
Producer Support for Checkoff Programs: The Case of Beef
Chung, Chanjin
;
Norwood, F. Bailey
;
Ward, Clement E.
- In:
Choices
21
(
2006
)
2
Persistent link: https://www.econbiz.de/10008678116
Saved in:
3
Hog
Marketing
Practices and Competition Questions
Lawrence, John D.
- In:
Choices
25
(
2010
)
2
Persistent link: https://www.econbiz.de/10008693309
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4
Milk
Marketing
Orders: Who Wins and Who Loses?
Chouinard, Hayley H.
;
Davis, David E.
;
LaFrance, Jeffrey T.
- In:
Choices
25
(
2010
)
2
Persistent link: https://www.econbiz.de/10008693322
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5
National and State Trends in Milk Production
Novakovic, Andrew M.
;
Jack, Kevin
;
Keniston, Maura
-
Charles H. Dyson School of Applied Economics and …
-
1990
Persistent link: https://www.econbiz.de/10011166640
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6
The Milkfat Issue: Production, Processing, and
Marketing
Cosgrove, Tom
;
Novakovic, Andrew M.
-
Charles H. Dyson School of Applied Economics and …
-
1990
Persistent link: https://www.econbiz.de/10011166641
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7
The Dairy Industry and Dairy Policy in 1984
Novakovic, Andrew M.
-
Charles H. Dyson School of Applied Economics and …
-
1984
Persistent link: https://www.econbiz.de/10011166646
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8
National and State Trends in Milk Production, 1991
Novakovic, Andrew M.
;
Jack, Kevin
;
Keniston, Maura
-
Charles H. Dyson School of Applied Economics and …
-
1991
Persistent link: https://www.econbiz.de/10011166647
Saved in:
9
Marketing
Fat Cattle for Kosher Slaughter in the Northeast
Lesser, William H.
-
Charles H. Dyson School of Applied Economics and …
-
1982
Persistent link: https://www.econbiz.de/10011097955
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10
"Increasing Milk and Milk Product Consumption: Issues for the 80s"
Charles H. Dyson School of Applied Economics and …
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1983
Persistent link: https://www.econbiz.de/10010932128
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