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U.S. Meatpacking: Dynamic Forces of Change in a Mature Industry

Buhr, Brian L.; Ginn, Bruce - In: Choices 26 (2011) 1

Persistent link: https://www.econbiz.de/10009132478

Healthy Competition in the Animal Health Industry

Buhr, Brian L.; Holtkamp, Derald; Sornsen, Steve - In: Choices 26 (2011) 1

Persistent link: https://www.econbiz.de/10009132479

Defending America's Food Supply Against Terrorism: Who is Responsible? Who Should Pay?

Stinson, Thomas F.; Kinsey, Jean D.; Degeneffe, Dennis J.; … - In: Choices 22 (2007) 1

Persistent link: https://www.econbiz.de/10008682698

The Road to Not-So-Wellville: Paved with Good Intentions and Misperceptions

Mancino, Lisa; Kinsey, Jean D. - In: Choices 17 (2002) 3

Persistent link: https://www.econbiz.de/10010916879

Seven Trends Driving U.S. Food Demands

Kinsey, Jean D. - In: Choices 07 (1992) 3

Seven trends have a great deal to say about how demand for food will evolve into the 21 st century. They relate to the slow growth in total food demand, diversity in foods, global homogenization of food consumption patterns, demand for convenience, public services related to food, relationships...

Persistent link: https://www.econbiz.de/10010917217