Presents the results of a survey conducted in 22 small textile and clothing industrial enterprises and interviews of 83 woman workers in these sectors.

Presents the results of a survey conducted in 30 small textile and clothing industrial enterprises.

Identifies key trends and characteristics of contemporary agri-food systems, focusing on global fresh fruit and vegetable (FFV) value chains and builds a typology of the main employment and social issues involved in the production and processing of fresh and vegetables, and shows how these are...