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‘If labels for GM food were present, would consumers trust them?’ Insights from a consumer survey in Uganda

Kikulwe, Enoch Mutebi; Falck-Zepeda, José; Wesseler, Justus - In: Environment and Development Economics 19 (2014) 06, pp. 786-805

Persistent link: https://www.econbiz.de/10011121217

Professor David Pearce (1941 2005)

BIROL, EKIN; KOUNDOURI, PHOEBE; MADDISON, DAVID - In: Environment and Development Economics 11 (2006) 01, pp. 151-152

Persistent link: https://www.econbiz.de/10005406893

Farmer preferences for milpa diversity and genetically modified maize in Mexico: a latent class approach

BIROL, EKIN; VILLALBA, ERIC RAYN; SMALE, MELINDA - In: Environment and Development Economics 14 (2009) 04, pp. 521-540

Maize originated in Mexico, where it is typically grown in association with other crops in the <italic>milpa</italic> system. This ancient mode of production is practiced today in ways that vary by cultural context and agro-environment. We use a choice experiment to estimate farmers' valuation of three...

Persistent link: https://www.econbiz.de/10005002682

The economic power of the Golden Rice opposition

Wesseler, Justus; Zilberman, David - In: Environment and Development Economics 19 (2014) 06, pp. 724-742

Persistent link: https://www.econbiz.de/10011121219

The impacts and acceptance of agricultural biotechnology: an introduction to the special issue

Zilberman, David; Wesseler, Justus - In: Environment and Development Economics 19 (2014) 06, pp. 669-675

Persistent link: https://www.econbiz.de/10011121228

How labour organization may affect technology adoption: an analytical framework analysing the case of integrated pest management

Beckmann, Volker; Wesseler, Justus - In: Environment and Development Economics 8 (2003) 03, pp. 437-450

Persistent link: https://www.econbiz.de/10005100278