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This paper focuses on the impact of competition and consumers’ environmental awareness on key supply chain players. We consider both the production competition between partially substitutable products made by different manufacturers, and the competition between retail stores. We use two-stage...
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In this paper, we analyze the effects of levels of social relationship on a multiperiod supply chain network with multiple decision-makers (suppliers, manufacturers, and retailers) associated at different tiers. The model incorporates the individual attitudes towards disruption and opportunism...
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In this paper, we develop a network-based food supply chain model under oligopolistic competition and perishability, with a focus on fresh produce. The model incorporates food deterioration through the introduction of arc multipliers, with the inclusion of the discarding costs associated with...
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