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Policy options promoting market participation among smallholder livestock producers: a case study from the Phillipines
Lapar, M. L.; Holloway, G.; Ehui, S. - In: Food Policy 28 (2003) 3, pp. 187-211
Persistent link: https://www.econbiz.de/10005148170
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An assessment of the potential consumption impacts of WHO dietary norms in OECD countries
Srinivasan, C.S.; Irz, Xavier; Shankar, Bhavani - In: Food Policy 31 (2006) 1, pp. 53-77
Persistent link: https://www.econbiz.de/10005021213