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Off-farm earnings account for a substantial and growing share of household income among smallholder farmers in most of Sub-Saharan Africa, but evidence concerning the effects of these earnings on investment in food production remains sparse. Conceptually, some factors may push farm families to...
Persistent link: https://www.econbiz.de/10011142512
In the coming decades, Sub-Saharan Africa (SSA) could see a major humanitarian crisis. If rapid population growth continues and agricultural productivity rises slowly or not at all,large increases in the working-age population and daunting problems of food supply, poverty,and underemployment...
Persistent link: https://www.econbiz.de/10011142513
Sorghum is one of the world’s most important cereals in terms of total production. Grown largely as livestock feed in the US, sorghum is a primary food staple and source of cash for smallholder farming families in the West African savannah. The dominant type of sorghum produced in this region...
Persistent link: https://www.econbiz.de/10011166634
Land degradation cripples smallholder crop production in Sub-Saharan Africa, including those found in the densely populated, grain basket areas of Kenya. Research in the early nineties already documented and rated nutrient depletion to be very high in the east African Highlands. Whereas some of...
Persistent link: https://www.econbiz.de/10011082857
Persistent link: https://www.econbiz.de/10010878897
Despite its enormous potential, Myanmar’s agriculture has underperformed over the past fifty years. Today, per capita earnings in agriculture average roughly $200 a year, one-half to one-third of the levels achieved by its regional peers. Given that two-thirds of the population works primarily...
Persistent link: https://www.econbiz.de/10010878898
The purpose of this document is to outline the steps in the process of preparing data for analysis after data entry is complete. Examples of commands are given for both SPSS – version 19 – and Stata – version 11. These steps are a culmination of two decades of working with agricultural...
Persistent link: https://www.econbiz.de/10010878899
Wheat consumption in Sub-Saharan Africa (SSA) is increasing rapidly, faster than any other major food grain. Between 2000 and 2009, per capita wheat consumption in SSA increased at a rate of 0.35 kilogram (kg)/year, outpacing maize and rice. Total wheat consumption increased by nearly 650,000...
Persistent link: https://www.econbiz.de/10010878900
Since 2002, the United States Agency for International Development (USAID) has funded programs to promote maize, dairy, and horticulture enterprises among smallholder farmers in Kenya under the Strategic Objective 7 of Increased Rural Household Incomes. On behalf of USAID, Tegemeo Institute has...
Persistent link: https://www.econbiz.de/10010878901
This paper aims to identify the geographic extent of major staple food market sheds in West Africa as well as the major trade corridors that link surplus producing areas with the deficit markets they serve. The method employed combines data on the spatial distribution of rural and urban...
Persistent link: https://www.econbiz.de/10010909781