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~isPartOf:"Industry and innovation"
~person:"Albors-Garrigós, José"
~subject:"Wissensmanagement"
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Albors-Garrigós, José
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Knowledge dynamics as drivers of
innovation
in Haute Cuisine and culinary services
Albors-Garrigós, José
;
Monzo, Javier Martinez
; …
- In:
Industry and innovation
25
(
2018
)
1/2
,
pp. 84-111
Persistent link: https://www.econbiz.de/10011801786
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