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Solvency and Performance of French Wineries in Times of Declining Sales: Co-operatives and Corporations

Declerck, Francis; Viviani, Jean-Laurent - In: International Journal on Food System Dynamics 03 (2012) 2

. Corporations are distinguished from co-operatives: Over the 2000-2006 period in spite of sales fluctuations, French wineries did …). Co-operatives were able to absorb part of the impact of the wine crisis at the expense of their members, in increasing … French wine crisis has not been strong enough to shake the financial structure of co-operatives and corporations. But co-operatives …

Persistent link: https://www.econbiz.de/10011078109

Mathematical Programming Models to Increase Land and Water Use Efficiency in Semi-arid NE-Brazil

Hagel, Heinrich; Hoffmann, Christa; Doluschitz, Reiner - In: International Journal on Food System Dynamics 05 (2014) 4

Construction of the Itaparica dam and reservoir induced changes in the agricultural production systems of the Itaparica micro-region, at the lower-middle São Francisco river basin. Extensive traditional systems were replaced by e.g. irrigated fruit production. However, over twenty years after...

Persistent link: https://www.econbiz.de/10011200489

Harnessing indigenous knowledge for sustainable forest management in Ghana

Sraku-Lartey, Margaret - In: International Journal on Food System Dynamics 05 (2014) 4

This paper makes a case for harnessing indigenous knowledge (IK) for sustainable national development in Ghana. IK according to the World Bank is the basic component of any country’s knowledge system and it is upon this knowledge that scientific research builds. In Ghana the Government has...

Persistent link: https://www.econbiz.de/10011200509

The Resilience Approach Contribution to Rural Communities Social Assessment for Social Sustainability Based Strategies Implementation

Severi, Claudia; Rota, Cosimo; Zanasi, Cesare - In: International Journal on Food System Dynamics 03 (2012) 1

Evaluating the rural communities capacity to manage changes is of paramount importance for effective Social Sustainability strategies identification. The aim of the present study is to analyze if social resilience can be integrated into the social assessment of rural communities, with the aim of...

Persistent link: https://www.econbiz.de/10010878863

Urban Gardening Realities: The Example Case Study of Portsmouth, England

Hallsworth, Alan; Wong, Alfred - In: International Journal on Food System Dynamics 06 (2015) 1

This paper offers an empirical case study of the potential for urban gardening to contribute to individual food security. Food security generally encompasses both availability and accessibility. In Western Europe, availability per se has declined in importance with the development of national...

Persistent link: https://www.econbiz.de/10011249609

Internationalization and Firm Performance in Agribusiness: Empirical Evidence from European Cooperatives

Heyder, Matthias; Makus, Christian; Theuvsen, Ludwig - In: International Journal on Food System Dynamics 02 (2011) 1

The ongoing internationalization of markets has become a major issue also for companies of the agribusiness …. Nevertheless, neither the degree of internationalization of agribusiness firms nor the internationalization …-performance relationship in the agribusiness sector have been analyzed thoroughly so far. To help fill this void, we use panel data compiled …

Persistent link: https://www.econbiz.de/10010909630

Networking in Meat Production Systems: The Influence of Cooperative Structures on Farmers’ Participation

Deimel, Mark; Theuvsen, Ludwig - In: International Journal on Food System Dynamics 02 (2011) 1

slaughterhouses significantly better than farmers dealing with private slaughterhouses. The results provide cooperatives with starting …

Persistent link: https://www.econbiz.de/10010909638

Economic and Environmental Impacts of Dietary Changes in Iran: An Input-Output Analysis

Rahmani, Roham; Bakhshoodeh, Mohammad; Zibaei, Mansour; … - In: International Journal on Food System Dynamics 02 (2011) 4

Iran's simple and environmentally extended commodity by commodity input-output (IO) model was used to determine the impacts of dietary changes on the Iranian economy and on the environmental load. The original model is based on the status-quo diet and was modified to include the World Health...

Persistent link: https://www.econbiz.de/10010878859

Sustainability Assessment Framework for Food Supply Chain Logistics: Empirical Findings from Dutch Food Industry

Vorst, Jack G.A.J. van der; Peeters, Lotte; Bloemhof, … - In: International Journal on Food System Dynamics 04 (2013) 2

Food companies are increasingly challenged to balance business performance and economic gains with environmental and social performance. Therefore, in 2012, we started a collaborative project on this topic named SCALE (Step Change in Agri-food Logistics Ecosystems). SCALE aims to improve the...

Persistent link: https://www.econbiz.de/10011078108

Opportunities for Local for Local Food Production A Case in the Dutch Fruit and Vegetables

Visser, Jurriaan; Trienekens, Jacques; van Beek, Paul - In: International Journal on Food System Dynamics 04 (2013) 1

This paper investigates the opportunities for farmers to produce for local consumers, based on a case study in the Dutch horticulture sector. Main requirements for the set-up of a local chain of supply chain actors are investigated. Producer requirements are added value, availability of time,...

Persistent link: https://www.econbiz.de/10011078111