Using novel data describing the healthfulness of household food purchases and the retail landscapes consumers face, we …

Many developing countries use food-price subsidies or price controls to improve the nutrition of the poor. However …

This paper analyzes the short-run trade effects of retaliatory tariffs against agriculture and food exports from the … United States. The results indicate that these tariffs caused a substantial decline in U.S. agriculture and food exports and …

similar non-chefs. We extend our analysis to cover 50 retail health categories and 241 food and drink categories. The results …, and a much smaller share for most food and drink products. We tie our estimates together using a stylized model of demand …

We investigate how the coronavirus pandemic affected the demand for online food shopping services using data from the … largest agri-food e-commerce platform in Taiwan. We find that an additional confirmed case of COVID-19 increased sales by 5 … most, which benefited small farms over agribusinesses. Online food shopping was highly responsive to COVID-19 media …

We study the effect on nutrition of an exogenous increase in food grain subsidy in rural India resulting from a program … targeting the poor. Our analysis suggests that increase in income resulting from the food price subsidy changed consumption … in poor households. Further, our analysis shows that households allocated some of the increase in income from food price …

undermined nutrition by displacing local food production. Consistent with this hypothesis, a difference-in-differences estimation … shows that after the arrival of the boll weevil, food production in affected counties rose while cotton production and …