The objective of this study is to determine the energy use in the Turkish agricultural sector for the period of 1975–2000. In the study, the inputs in the calculation of energy use in agriculture include both human and animal labor, machinery, electricity, diesel oil, fertilizers, seeds, and...

This study examines energy use patterns and the relationship between energy inputs and yield for greenhouse tomato production in Antalya province of Turkey. The data used in this study were based on cross-sectional data collected from growers by using a face to face survey. The results revealed...

The aim of this study was to determine direct input energy and indirect energy in per hectare in cotton production and compare with input costs. The study also sought to analyse the effect of farm size. Data were collected from sixty five farmers using a face to face questionnaire. The sample...

In this study, energy use patterns and the relationship between energy inputs and yield for single crop (winter) greenhouse tomato production were examined in Antalya province, one of the most important greenhouse centres in Turkey. Data were collected using face-to-face surveys from 85 farms...

The study examines energy use patterns and the relationship between energy inputs and yield for double crop (fall and summer) glasshouse tomato production in Antalya province, where is one of the most important greenhouse centres in Turkey. The data of the study was retrieved from 37 fall and 25...