A growing amount of scientific research is done in an open collaborative fashion, in projects sometimes referred to as “crowd science”, “citizen science”, or “networked science”. This paper seeks to gain a more systematic understanding of crowd science and to provide scholars with a...

We examine collaboration patterns of foreign scientists working in one of 16 countries in 2011 and compare them to the collaboration patterns of nonmigrant scientists and scientists with some international experience who have returned. Data come from the GlobSci survey. Major findings are that...

The paper applies a novel methodology to US and EPO patent data to assess how often the "general grace period" exception is used in the USA and the likely impact of international patent regulations that almost invariably deny such use on the pace of new disclosures in academia. Comparisons of...

It is often assumed that academically trained scientists have a strong taste for science and are willing to “pay” for the ability to openly disclose their research results. However, little is known regarding how scientists considering jobs in industrial R&D make trade-offs between positions...

Web surveys have become increasingly central to innovation research but often suffer from low response rates. Based on a cost–benefits framework and the explicit consideration of heterogeneity across respondents, we consider the effects of key contact design features such as personalization,...

Recent research on industrial and academic science draws on the notion that academically trained scientists have a strong "taste for science". However, little attention has been paid to potential heterogeneity in researchers' taste for science and to potential selection effects into careers in...

We examine the extent to which different types of substantive project contributions as well as social factors predict whether a scientist is named as author on a paper and inventor on a patent resulting from the same project. Using unique survey data from over 2000 life scientists, we find that...