Krishna, Vijesh V.; Qaim, Matin - In: Review of Agricultural Economics 30 (2008) 2, pp. 233-251
Bacillus thuringiensis (Bt) vegetables will likely be commercialized in India soon. The technology could reduce pesticide residues in foods. Yet it is unclear whether consumers will appreciate this health advantage, or whether potential GM crop risks will dominate their attitudes. Using...
