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Market Interrelationships and Applied Demand Analysis : Bridging the Gap Between Theory and Empirics in Commodities Markets

Wohlgenant, Michael K. - 2021 - 1st ed. 2021.

1. Introduction -- 2. Consumer Demand: Theory -- 3. Consumer Demand: Separability and Commodity Aggregation -- 4. Consumer Demand: Empirical Analysis I -- 5. Consumer Demand: Empirical Analysis II -- 6. Quality, Heterogeneous Goods, and Cross Section Demand -- 7. Derived Demand, Marketing...

Persistent link: https://www.econbiz.de/10012585292

Transforming Food Systems for a Rising India

Pingali, Prabhu L.; Aiyar, Anaka; Abraham, C. Mathew; … - 2019

Importance of Staple Grains -- 5.The Nutrition Transformation: From Undernutrition to Obesity -- 6. Reimagining Safety Net … Prosperity and Nutrition Security … agricultural system and its interaction with climate change, nutrition and health.’ – Per Pinstrup-Andersen, Professor Emeritus …

Persistent link: https://www.econbiz.de/10012398377

Food in a Planetary Emergency

Marinova, Dora; Bogueva, Diana - 2022

Part I: Global Perspectives -- Chapter 1. Sustainability and a Planetary Diet -- Chapter 2. Climate and Food -- Chapter 3. Food and Environmental Emergency -- Chapter 4. Reducing Food Waste and Packaging -- Part II: Industry and Marketing Perspectives -- Chapter 5. Circular Agriculture --...

Persistent link: https://www.econbiz.de/10013192329

Alternative Food Networks : An Interdisciplinary Assessment

Corsi, Alessandro (ed.); Barbera, Filippo (ed.); … - 2018

In recent years, Alternative Food Networks (AFNs) have been a key issue both in the scientific community and in public debates. This is due to their profound implications for rural development, local sustainability, and bio-economics. This edited collection discusses what the main determinants...

Persistent link: https://www.econbiz.de/10012396935

Global Food Systems, Diets, and Nutrition : Linking Science, Economics, and Policy

Fanzo, Jessica; Davis, Claire - 2021 - 1st ed. 2021.

Food Systems and the Environment -- Chapter 10. The Future of Food – Shaping Diets and Nutrition. …Ensuring optimal diets and nutrition for the global population is a grand challenge fraught with many contentious …. This book explains how interconnected food systems and policies affect diets and nutrition in high-, middle-, and low …

Persistent link: https://www.econbiz.de/10012585330

How to Feed the World

Eise, Jessica (ed.); Foster, Kenneth Alan (ed.) - 2018

By 2050, we will have ten billion mouths to feed in a world profoundly altered by environmental change. How can we meet this challenge? In How to Feed the World, a diverse group of experts from Purdue University break down this crucial question by tackling big issues one-by-one. Covering...

Persistent link: https://www.econbiz.de/10012396787

Food Policy Modelling : Responses to Current Issues

Mattas, Konstadinos A. (ed.); Baourakis, George (ed.); … - 2022

1. The Effect of Financial and Non-financial Factors on the Productivity and Profitability of the Goat Industry: A Modelling Approach to Structural Equations -- 2. Initiating Transition to Agro-ecological Farming Systems in Market-Oriented Arable Farming with Soil Conservation Practices: A Case...

Persistent link: https://www.econbiz.de/10013368550

Pulses for Food and Nutritional Security of India : Production, Markets and Trade

Varma, Poornima - 2022

, nutrition, and environmental security, the focus of food security policies in developing countries has been more on wheat and …

Persistent link: https://www.econbiz.de/10013349721

The role of smallholder farms in food and nutrition security

Gómez y Paloma, Sergio (ed.); Riesgo, Laura (ed.); … - 2020 - 1st ed. 2020

production capacities and economic and social resilience could produce positive impacts on food security and nutrition at a … their level of nutrition security. It investigates the link between agriculture and nutrition in order to better understand … their productivity are essential to improving food and nutrition security, as well as food diversity. …

Persistent link: https://www.econbiz.de/10012399415

Poverty, Food Consumption, and Economic Development

Jayasinghe, Maneka - 2022

Introduction -- Consumption economies of scale and Engel equivalence scales -- Socio-economic and demographic characteristics of Sri Lankan households -- Link between income and economies of scale -- Economies of scale in home-grown food consumption -- Implications of access to electricity on...

Persistent link: https://www.econbiz.de/10012814737