Migration from rural to urban areas is common in many low- and middle-income countries. However, temporary migration from rural to other rural areas also occurs and is not well understood. We explore what drives rural people in Bangladesh to migrate temporarily to other rural areas, rather than...

In many developing countries, food environments are changing rapidly. One emblematic trend is the proliferation of supermarkets and other modern retailers. While changing food environments likely influence the types of foods supplied and consumed, research on the implications for people's diets...

We study how rural households in Ethiopia adapt to droughts through labor reallocation. By using three waves of panel data and exploiting spatial-temporal variations in drought exposure, we find that households reduce on-farm work and increase off-farm self-employment in response to both...

In many countries of the Global South, agri-food supply chains are transforming rapidly. One important feature of this transformation is growth in certain high-value agricultural subsectors, such as horticulture and cut-flowers for export. Growth in high-value agriculture often creates new...

E-commerce is gaining importance in the food sector of many countries, and its potential influence on people's access to food and dietary choices is yet to be thoroughly investigated. In this study, we analyze data from a food consumption survey conducted in rural China in 2021 to examine the...

Poor health conditions of livestock cause sizeable losses for many farmers in the Global South. Veterinary services, including vaccinations, could help but often fail to reach farmers under typical smallholder conditions. Here, we examine how the provision of a vaccine against East Cost Fever...

Temporary migration is a widely observed phenomenon among poor rural households, mostly related to agricultural seasonality. However, household preferences for temporary migration in comparison to longer-term migration, and the differential effects of these migrations on household livelihoods...

This study investigates key institutional factors promoting the adoption of laser land levelling (LLL), a technology that has gained wide popularity among farmers in northwestern India despite being indivisible. The main objective is to evaluate the role of service providers, offering LLL on a...

Malnutrition in its various forms is a serious problem in many countries, contributing to human suffering, large healthcare costs, and hampered economic and human development. While various policies to reduce malnutrition exist, such policies typically fail to consider cultural factors. Here, we...

Livelihood sources in rural Africa are diverse and dynamic. Using recent primary data from four African countries - Kenya, Namibia, Tanzania, and Zambia - we consider regions with different conditions related to climate, agroecology, infrastructure, and nature conservation to analyze the role of...