This paper presents the results of an impact evaluation for the CRIAR program, implemented in rural areas in Bolivia. The objective of this program is to increase the agricultural income and food security of smallholder farmers through productivity gains that result from technological adoption....

Este trabajo parte del debate sobre la seguridad alimentaria que ha tenido lugar después de la Cumbre Mundial sobre la Alimentación realizada en 1996. Se analiza la viabilidad de un tipo de propuesta programática que deriva de la Declaración de Roma y del Plan de Acción suscritos por los...

In the Southern Altiplano of Bolivia, altered climate patterns have negatively impacted the production of essential crops. In particular, quinoa, which has gained global popularity as a superfood, has been affected. The increased demand has placed considerable pressure on local farmers to...