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Poultry Yearbook 1994. Supplement to Livestock, Dairy, and Poultry Situation and Outlook.
Economic Research Service, Department of Agriculture - 1995
The bulletin reports major statistical series for the egg and poultry industries since 1960. It updates U.S. Egg and Poultry Statistical Series. 1960-92 (SB-872). The bulletin is divided into four major sections: Eggs, Broilers (young chickens), Other Chicken (mature or nonbroiler chickens), and...
Persistent link: https://www.econbiz.de/10010879732
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Determinants of Meats Purchase Behavior by Ethnic Groups
Garcia-Jimenez, Carlos I.; Mishra, Ashok K. - Agricultural and Applied Economics Association - AAEA - 2010
Farmers and food companies need to assess their production and marketing strategies for nurturing business …
Persistent link: https://www.econbiz.de/10009020466
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Consumer Willingness to Pay for Value-Added Blueberry Products: A Payment Card Approach
Hu, Wuyang; Woods, Timothy A.; Bastin, Sandra - Agricultural and Applied Economics Association - AAEA - 2011
Persistent link: https://www.econbiz.de/10009021571
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Znaczenie innowacji produktowych w rozwoju przedsiębiorstw na przykładzie branży owocowo-warzywnej
Grębowiec, Mariusz - In: Problems of World Agriculture / Problemy Rolnictwa … 11 (2011) 26
Many scientists tried to explain ‘innovation’ but this term has a lot of explanations. Producers implementing innovation processes are having chance to survive in demanding markets. New ideas are deciding on the policies and the rate of development. According to this we can say that being...
Persistent link: https://www.econbiz.de/10011125709
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AZ ÖTCSILLAGOS SZÁLLODÁK WELLNESS RÉSZLEGE A BOSCOLO NEW YORK PALACE PÉLDÁJÁN KERESZTÜL
Petrik, Bettina; Újvári, Krisztina - In: Acta Carolus Robertus 01 (2011) 2
. Véleményem szerint a vendégforgalom növelése a marketing segítségével megvalósítható. A spa szolgáltatásainak minőségével és … mennyiségével a vendégek többsége elégedett, melyeknek az ár-érték aránya is megfelelő. A Boscolo Spa-t a marketing-mix 7 P …. In my opinion the increasing of the customer turnover could be achieved with marketing. The guests are satisfied with the …
Persistent link: https://www.econbiz.de/10011070292
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Marketing Fresh Fruits And Vegetables: Exploration Of Individual Product Characteristics And Their Relationship To Buyer's Attention To Price
Pearson, David - In: Australasian Agribusiness Review 13 (2005)
The unique and somewhat problematic challenges of marketing fresh fruits and vegetables have received attention from a …
Persistent link: https://www.econbiz.de/10011143713
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Are Consumers Willing to Pay More for Biodegradable Containers Than for Plastic Ones? Evidence from Hypothetical Conjoint Analysis and Nonhypothetical Experimental Auctions
Yue, Chengyan; Hall, Charles R.; Behe, Bridget K.; … - In: Journal of Agricultural and Applied Economics 42 (2010) 04
This study used and compared hypothetical conjoint analysis and nonhypothetical experimental auctions to elicit floral customers’ willingness to pay for biodegradable plant containers. The results of the study show that participants were willing to pay a price premium for biodegradable...
Persistent link: https://www.econbiz.de/10008853643
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THE RESPONSIBILITY OF MARKETING AND LEGISLATION IN CHILDHOOD OBESITY
Szucs, Robert Sandor - In: APSTRACT: Applied Studies in Agribusiness and Commerce 06 (2012) 5
The purchasing power of youth is considerable; they are the market of the future. , the young generation is the most influenced and vulnerable segment of the economy. The greatest problem of the influencing of our children is the rising cost of childhood obesity. The health care system cannot...
Persistent link: https://www.econbiz.de/10010918133
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How Much Animal Product do the Chinese Consume? Empirical Evidence from Household Surveys
Wang, Ji-Min; Zhou, Zhang-Yue; Yang, Jun - In: Australasian Agribusiness Review 12 (2004)
marketing activities. However, publications by China's State Statistical Bureau underestimate animal product consumption. Such … underestimated statistics affect policy making and marketing initiatives and also lead to the estimation of distorted parameters that …
Persistent link: https://www.econbiz.de/10010923382
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Analogous Products and Food Quality Products: Two Poles of the Competition
Bošková, Iveta - European Association of Agricultural Economists - EAAE - 2007
all participants of the agri-food chain are pressed to intensify marketing support of their goods. Aiming to reduce the … shopping behaviour and of development of competition, this study recapitulates main marketing trends on the food market in the …
Persistent link: https://www.econbiz.de/10005525267