On agro-food products’ market of the European Market a saturation of products has been reached, attaining the stage of limitation, by means of certain policies and specific levers, of the expansion of this market. Romania faced the situation of member state of EU, when, after year 2006, it...

Nowadays, economical reality in developed countries shows that the most important and efficient investments are those related to intelligence, stimulating creativity and knowledge. Investments orientation to these three directions guided to the creation of what literature of specialty calls...

This paper investigates the state of food security in Romania and its place in the world. We analysed the level of food security indicators for 1990–2012, in Romania, and their average levels worldwide. References are also made to developed and developing countries. The research seeks to...

The objective of the paper is to identify how large is the sector of organic farming in Romania, as part of agro-food system. The research question is: what are the dimensions of organic farming in Romania? In pursuing this, statistical data regarding agricultural areas and livestock under...

Chapter from the Monograph: CONTEMPORARY ISSUES OF SUSTAINABLE RURAL DEVELOPMENT: INTERNATIONAL APPROACHES AND EXPERIENCES OF EASTERN EUROPE AND RUSSIA