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Crop substitution in the estimation of economic benefits due to ozone reduction
Brown, Deborah
;
Smith, Martha
- In:
Journal of Environmental Economics and Management
11
(
1984
)
4
,
pp. 347-362
Persistent link: https://www.econbiz.de/10005293661
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Consumer Perception of Food-Borne Illness Risks Before and After the 2006 E. Coli Events
Brady, John T.
;
Li, Peace
;
Brown, Deborah
- In:
Family and consumer sciences research journal
37
(
2009
)
4
,
pp. 456-465
Persistent link: https://www.econbiz.de/10008258538
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