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Consumers reveal preferences for fresh beef attributes through their retail beef purchases. Hedonic pricing methods were used to estimate the value consumers place on observable characteristics of fresh beef products, especially on retail beef brands. Primary data were collected from 65 randomly...
Persistent link: https://www.econbiz.de/10009443337
To identify the value consumers place on observable characteristics of fresh beef products, primary data were collected on over 1,350 packages of beef from 66 randomly selected grocery stores located in three metropolitan areas--Oklahoma City and Tulsa, Oklahoma, and Denver, Colorado. Estimated...
Persistent link: https://www.econbiz.de/10005525396
Replaced with revised version of paper 09/01/09.
Persistent link: https://www.econbiz.de/10005012573
Motives for grid pricing of fed cattle have been identified in previous research. Also, estimates of grid pricing exist from feedlot surveys and data generated via mandatory price reports since 2001. However, no research has attempted to estimate factors influencing the extent of grid pricing by...
Persistent link: https://www.econbiz.de/10005798629
Persistent link: https://www.econbiz.de/10005803523
recognition of the costs of historical controls on pricing and marketing already has led to partial maize market liberalization in … policy objectives and the existing marketing and pricing system. Second, trends in maize production, trade, prices and … marketing costs in South Africa and Zimbabwe, the two largest maize traders in the region, are presented. Third, we present four …
Persistent link: https://www.econbiz.de/10008555516
perception has led many governments in the region to shun an open maize borders policy and pursue a variety of food marketing and … alternative food marketing and trade policies, including that of liberalization, on price stability and predictability … through the operations of marketing boards and controls on trade. This study examines the amplitude of price instability and …
Persistent link: https://www.econbiz.de/10008555519
Maize meal is a staple food in South Africa, particularly among the poor. The South African government by the mid-1980s enacted a series of legislations aimed at reducing the role of government within the market and placing increasing reliance on market forces and the private sector. Ex post...
Persistent link: https://www.econbiz.de/10008555535
Published by Tegemeo Institute for Agricultural Policy and Development
Persistent link: https://www.econbiz.de/10008519286
Food relief for vulnerable groups is important in times of deficit. For the remainder of the population, well functioning grain markets can save lives during times of food shortfalls. This note illustrates how predictable Government behavior in the market can improve markets’ ability to meet...
Persistent link: https://www.econbiz.de/10008519303