This book analyzes commodity aspects of the effects of trade liberalization on agriculture in Indonesia. The study describes the effects of trade liberalization on selected commodities namely rice, soybean, maize, cassava and potato at the national level and farm level. The analysis included...

This book analyzes institutional and structural aspects of the effects of trade liberalization on agriculture in Indonesia. The study stresses the analysis of trade-related policies, physical infrastructure, institutions and performance in international trade. It discusses such commodities as...