Showing 1 - 6 of 6
Lack of information about health risks may limit adoption of improved nutritional and healthy behavior. This paper studies the effect of nutrition information intervention on household dietary behavior, child health, and cognitive ability of children in rural India. Using experimental data and...
Persistent link: https://www.econbiz.de/10012061520
We present experimental evidence on the impact of delivering double-fortified salt (DFS), salt fortified with iron and iodine, through the Indian school-feeding program called "midday meal" on anemia, cognition and math and reading outcomes of primary school children. We conducted a field...
Persistent link: https://www.econbiz.de/10011803552
We present experimental evidence on the impact of delivering double-fortified salt (DFS), salt fortified with iron and iodine, through the Indian school-feeding program called "midday meal" on anemia, cognition and math and reading outcomes of primary school children. We conducted a field...
Persistent link: https://www.econbiz.de/10011805842
Lack of information about health risks may limit the adoption of improved nutritional and healthy behavior. This paper studies the effect of a nutrition information intervention on household dietary behavior, hemoglobin levels, and cognitive outcomes of children in rural India. Using...
Persistent link: https://www.econbiz.de/10012487001
Lack of information about health risks may limit the adoption of improved nutritional and healthy behavior. This paper studies the effect of a nutrition information intervention on household dietary behavior, hemoglobin levels, and cognitive outcomes of children in rural India. Using...
Persistent link: https://www.econbiz.de/10013238646
Persistent link: https://www.econbiz.de/10013184749