The past fifty years have been a period of extraordinary food crop productivity growth, despite rising populations and increasing land scarcity, largely due to the Green Revolution. Despite these massive gains in productivity, malnutrition has persisted for close to a billion people in the...

Although nutrition contributes to welfare in and of itself, it also contributes to individual economic productivity, as well as national income growth. The argument that improving nutrition is an investment on par with other productivity-enhancing expenditures rather than simply a form of...

The literature indicates mixed results regarding the impact of income and other variables on the age and gender standardized height-for-age of children. This paper uses data from Maputo, Mozambique to show that the impact of household resources or health inputs may be masked if diverse age...