The tanning industry is presented today, by its own enterprises but also in the media, as a champion of sustainable development through the come back of the vegetable method, abandoned since the early twentieth century. The argument is problematic in relation to the concept of sustainable...

Artisans are usually considered as businessmen who don't advertise. The way the dvertising business organized itself at the beginning of the 20th century seems to relegate them out of his field. However, craftsmen do seem to use some kind of commercial communication. To exist in their territory,...

In this short essay, we discuss the opportunities for German business history if it takes gender seriously as a category of inquiry and point out why historical gender research should focus more on the company as a social arena. We argue that business history should integrate gender as an...

In Modernization Theory, it is argued that both the socio-economic background and education level of labourers affect the job market. In this article, we analyse the effects of both factors on the job market of Piedmont, a region in the north-west of Italy, using a new dataset of job-offer...

The author of this paper intends to compare two industrial territories from western France: Chateau-Renault and Surgères. Chateau-Renault is a tanning center, and the city of Surgères houses a vast dairy. The industries of both areas deal with products of animal origins deriving from...

Our objective here is to establish the proposition that creative entrepreneurship gives rise to a market order which is optimally adjusted to facilitate the introduction and the diffusion of innovations, particularly those that take the form of new markets, new organizational schemes, new...

The paper presents a conceptual framework of financial fraud based on the historical interaction of opportunity and impediment. In the long run the character of opportunity is determined by the technical characteristics of assets and their unique, unknowable or unverifiable features. Impediment...

This article uses the British Business Census of Entrepreneurs (BBCE) to examine the relationship between the household and entrepreneurship in England and Wales between 1851 and 1911. The BBCE allows three kinds of entrepreneurial households to be identified: those where an entrepreneur employs...

This historical episode is one of a profound transformation of this trade sector that between the end of the 17th century and the middle of the following one, namely the emergence and strengthening of the position of the British merchants in detriment to the competitive position of the merchants...

During the late modern age, sugar moved from being a luxury to a necessary good. The Napoleonic era is an excellent point of view to examine this process. Indeed, the Napoleonic Wars interrupted the supply of cane sugar in Europe, determining reactions on the part of consumers but even from...