The objective of this paper is to provide deeper insights on the impacts of agricultural policyreforms in the Mediterranean basin focusing on regional effects in the EU. The empiricalanalysis has been undertaken using the partial equilibrium multi commodity, multi regionworld trade model...

This paper analyses preference erosion effects on the agricultural sector of the EU’s ten Mediterranean Partner Countries (MPCs). The modelling exercise is carried out with the partial equilibrium multi-commodity multi-region world trade model AGRISIM. The effects vary between the markets and...

In this study the case of olive oil imports of Germany is examined since olive oil is a traditional Mediterranean commodity and Germany is the biggest importer in the EU. A gravity model has been employed so as to analyse those factors that explain the German imports of olive oil that were...

A number of economic models have been applied to analyse theCommon Agricultural Policy. The partial equilibrium models CAPRI,ESIM, AGLINK, AGMEMOD and CAPSIM and the general equilibriummodels GLOBE and GTAP are currently integrated in a modellingplatform for Agro-Economic Policy Analysis in the...

For transition countries, the food industry sector is a key industry in terms of output andemployment shares. As a competitive sector that receives substantial foreign directinvestments (FDI), it plays an important role as an element in the process of integration in theEuropean and world market....

The potential accession of Turkey to the EU, and the related adoption of the CAP by Turkey,is expected to influence agricultural markets in both the EU and Turkey. The extent of theaccession impacts depends on the one hand on the way the CAP will be implemented inTurkey, while on the other hand...