Improving the eco-efficiency of food systems is one of the major global challenges faced by the modern world. Short food supply chains (SFSCs) are commonly regarded to be less harmful to the environment, among various reasons, due to their organizational distribution and thus the shortened...

This synthesis report focuses on the evolution of agricultural market and tradepolicies in the Central and Eastern European (CEE) candidate countries in theperiod 1997 to 2001. The developments were crucially influenced by (OECD,2000a):• the situation in world agricultural markets;• the...