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The early development of non-cognitive skills has longlasting benefits for children's sub- sequent educational attainment and wages. Drawing on a rich, nationally representative longitudinal sample of young children in Ireland, we present new evidence on whether the use of centre-based childcare...
Persistent link: https://www.econbiz.de/10014080611
The expansion of the European Union eastwards in 2004, with an ensuing massive increase in East-West migration from the accession countries has been represented as a new migration system of a kind unique in recent migration history, with its specific features of rights of movement and low...
Persistent link: https://www.econbiz.de/10013055000
The early development of non-cognitive skills has longlasting benefits for children's sub- sequent educational attainment and wages. Drawing on a rich, nationally representative longitudinal sample of young children in Ireland, we present new evidence on whether the use of centre-based childcare...
Persistent link: https://www.econbiz.de/10013286574
Persistent link: https://www.econbiz.de/10000682634
Using the UK Labour Force Survey, we study wage gaps for disabled men after the introduction of the Disability Discrimination Act. We estimate wage gaps at the mean and at different quantiles of the wage distribution, and decompose them into the part explained by differences in workers? and job...
Persistent link: https://www.econbiz.de/10003990767
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In this note we take a first look at how the UK born identify across different dimensions (ethnicity, religion, political beliefs and region), to what extent the strength of attachment across these prescribed and elective identities strengthen or substitute each other and how these associations...
Persistent link: https://www.econbiz.de/10010235260
In this note we take a first look at the extent to which ethnic minorities in the UK maintain or diverge from the diet associated with their country of origin; and whether those who maintain their ethnic origin diet eat more or less healthily. We find that immigrants are more likely to eat food...
Persistent link: https://www.econbiz.de/10010235265